Westcoast_White Zinfandel


The summer rosé par excellence, this light, brilliant raspberry-red wine has subtle aromas of red berries and cherries. Ideal for seafood, pasta with white sauce, and poultry.

Serving temperature: serve chilled (refrigerate for 1 to 2 hours before serving).

Sugar content: 12-50 g/l



Las Sonadoras

With its fruity, spicy bouquet, this wine is pleasant and smooth on the palate. Its soft tannins and woody finish add to its charm. Food pairings: red meats, lamb, and Camembert and Brie cheeses.

Serving temperature: between 10 and 14 °C.

Sugar content: 4-12 g/l